Our price $15 as clearance & slightly damaged
rrp $48
It's not an exaggeration to say that Australians love slow cooking. The smell of spices and slowly cooking meat is the smell of the colder months and one of the best ways to get through those dark nights of winter. Collecting some of our best slow cooked recipes, with everything from stews, curries, casseroles, tagines, soups and more, let us provide all the comfort you need this winter.
Cookery / food and drink
Paperback
The Australian Women's Weekly
496 pages
H: 280mm W: 214mm Spine: 49mm
Weight: 2158 grams