Tender: From basic braises to the new stew, soups to swill in and carby cushions -  over 90 recipes to access the sauce of happiness

Tender: From basic braises to the new stew, soups to swill in and carby cushions - over 90 recipes to access the sauce of happiness

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Welcome to 90 bold, warming, modern takes on classic braises, stews, soups, ragus and more in this modern classic cookbook from the bestselling Lucy Tweed.

Cookery / food and drink

Paperback

Lucy Tweed

224 pages

H: 260mm W: 205mm

Weight: 772 grams