Homemade Table The: Seasonal recipes, preserves and sourdough

Homemade Table The: Seasonal recipes, preserves and sourdough

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Nicola Galloway is one of New Zealand's most respected food writers, well known for her column in Stuff, her website Homegrown Kitchen, as well as her book of the same name. Beautifully illustrated, The Homemade Table is a comprehensive cookbook of seasonal recipes and includes preserves, fermentation, sourdough bread and homemade dairy-products.

Cookery / food and drink

Hardback

Nicola Galloway, Nicola Galloway

380 pages

H: 254mm W: 205mm