All the classics are included, plus ways to refresh them with a twist here and there.
They're all easy to make and designed so that you need minimal equipment and little experience to successfully bake them. They are affordable and adaptable - you can swap out ingredients and use what you have.
Expert bakers will find lots of flavour inspiration here, plus some nifty tips and tricks they haven't come across before.
Alice loves cake, and baking of any kind! She's spent years perfecting these recipes, and shares this essential collection so that you can enjoy them as much as she does.
Cookery / food and drink
Paperback
Alice Taylor
192 pages
H: 240mm W: 180mm
Weight: 650 grams